Saturday, May 30, 2009

Pizzary Muffins

Baby FAN has been really really picky with her food these few days, she simply refuse to eat anything that is normal like rice, porridge, noodles and potatoes. She just wants to eat food that she can picks up with her fingers like biscuits and yogurt. So tried my hand at making some mini muffins for her to try, hope she likes it.

Pizzazzy Pizza Muffins
(adapted from Super Baby Food Book)

Pizzary Muffins

Ingredients & Directions
  • 1 3/4 cups Flour (I combine 2 tbs of wheat germ, 2 tbs of formula milk powder and top up the rest with unbleached flour)
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 tbs fresh or dry oregano (as I only have the italian seasoning, I used that instead)
  • 1 beaten egg
  • 1/2 cup of homemade tomato sauce (I used 2 tbs of maggi tomato ketchup instead)
  • 1 cup yogurt
  • 1/2 cup shredded mozzarella cheese
  1. Preheat oven to 200 del celsius.
  2. Combine all the dry ingredients in a large bowl and all the wet ingredients in another bowl.
  3. Mix wet ingredients into dry.
  4. Pour into greased muffin tins and bake for 20 to 25 minutes.

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